About This

• CUT FRYER OIL COSTS UP TO 50% - Frying oil is one of the highest recurring expenses in a commercial kitchen. Using FRI-MOR daily can maximize oil fry life and reduce oil purchases.
• NO MORE GUESSING ON OIL CHANGES - FRI-MOR removes impurities standard paper filters miss, so oil doesn’t break down prematurely. No more discarding good oil too early or waiting too long, negatively impacting fried food quality.
• PRECISE DOSING ELIMINATES WASTE - Bulk powder without proper measuring can reduce effectiveness or increase costs. The included scoop ensures crews use the right amount every time. Simply measure the recommended dose, run your standard filtration cycle, and return filtered oil to service.
• 12 LB BOX = 90-DAY SUPPLY - You use less powder per filtration cycle due to optimized formulation. This 12lb container lasts as long as 22 pounds of standard powder, same number of filtrations, lower cost per use, less to store and handle.
• WORKS WITH MOST COMMERCIAL FRYERS - Compatible with standard commercial deep fryers with filtration systems (built-in and portable). Works with vegetable oil, peanut oil, canola, zero trans-fat oils, and beef tallow. Ideal for restaurants, fast-food operations, food trucks, cafeterias, and concessions.